| Program Number | Program Name | Best For | Notes | | :--- | :--- | :--- | :--- | | | Normal | Basic white or mixed bread (wheat/rye) with a compact consistency | | | 2 | Light | Lighter, fluffier breads with a crispy crust, using finely milled flours | | | 3 | Wholemeal | Dense whole-grain breads (e.g., whole wheat or rye flour) | Heavier, more compact loaves | | 4 | Sweet | Sweet doughs with sugar, dried fruit, juice, coconut, or chocolate chips | Produces a light and airy texture | | 5 | Low Carb | Bread with a reduced carbohydrate content | | | 6 | Gluten-Free | Gluten-free flours or mixes, which need longer liquid absorption and rising | Longer proving and baking stages | | 7 | Express | Rapid baking with greatly reduced kneading/rising times | Not for dense flours or heavy ingredients; smaller, denser loaf | | 8 | Cake | Baking cakes, from scratch or using boxed mixes | | | 9 | Knead | Kneading dough without baking | | | 10 | Dough | Preparing yeast doughs for shaped rolls, plaits, or bread rolls | | | 11 | Pasta Dough | For fresh pasta dough; a 15-minute single-stage knead process | | | 12 | Pizza Dough | Produces perfect, elastic pizza bases | | | 13 | Yoghurt | Making homemade yoghurt | | | 14 | Jam | Cooking fruit preserves | | | 15 | Bake Only | Additional baking only, such as for under-browned loaves | | | 16 | Home Made | Custom programmable memory; save your favorite cycles | |
Tip: The SBB 850 E1’s gluten-free cycle has a shorter first rise to prevent over-proofing. silvercrest bread maker sbb 850 e1 recipe book
Always add liquids first, followed by salt, sugar, and flour. Place the yeast in a small well on top of the dry flour, keeping it away from the liquid and salt until mixing begins. 1. Ultimate Everyday White Bread | Program Number | Program Name | Best
: Program 3 (Wholemeal), Weight: 1000g, Crust: Medium or Dark. Ingredients Water : 380ml Butter : 25g Salt : 1.5 teaspoons Honey or molasses : 1.5 tablespoons Whole wheat flour : 400g White bread flour : 200g Active dry yeast : 1 packet (7g) 3. Sweet Brioche-Style Loaf (750g Loaf) Sweet Brioche-Style Loaf (750g Loaf) A Comprehensive Guide
A Comprehensive Guide to Delicious Homemade Bread - Silvercrest Bread Maker SBB 850 E1 Recipe Book Review